If you are involved in ordering wine and organising a wine list for a restaurant, we can help in lots of ways:

Contact us:

• If you need more information on our wines or require a price list. We will be happy to arrange an appointment to visit you to discuss your specific requirements in detail and either taste the wines you may be interested in with you or provide you with tasting samples
  
  
• We can supply tasting notes for any of our wines that you decide to add to your list
  
  
• If you need assistance in constructing a new wine list from scratch. We are happy to help and of course all the wines do not have to be supplied by us. This is a particular area of expertise we have developed over the past few years. For example, we were delighted to share in the success of the 'The Skippers Tavern' in Burtonport, Co. Donegal who were selected to be one of the four nominees for the Licensing World Bar Awards 2006 (Wine Award category). Inis Wines supplies all their wines and develops a new wine list for them each year.
  
  
• Staff training is an important service we provide for our restaurant clients when they order new wines from us. This ensure that waiting staff have tasted the wines and are more confident in serving them and making informed recommendations to customers
  
  
• From time to time we are able to offer the opportunity of having a visiting winemaker host a wine tasting evening or a special wine tasting lunch or dinner
  
  
• We are part of  the 'Wine Bunch' - a group of importers who work together in to promote wines from small producers. We are able to offer restaurants in the north west wines from Tyrell Wines, Wicklow Wines and Wineknows in addition to our own wines.